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Stuffed Green Peppers

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    Source: www.tastebook.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 8 Green Pepper s

    2. 1 small Onion , chopped

    3. 1 pd. lean Ground Beef

    4. 2 Tbls. Butter or Margarine

    5. 4 medium-sized Tomato es, chopped

    6. 1 cup frozen Sweet Corn Salt and Pepper Buttered Bread Crumbs

    Instructions Jump to Ingredients ↑

    1. Remove top and seeds from green peppers; parboil 3 minutes; drain. Brown onions in butter. Add ground beef and cook until meat losses pink. Add tomatoes, corn and seasonings. Stuff peppers and top with buttered bread crumbs. Stand upright in greased baking dish; add small amount of water. Cover and bake at 350 degrees for 1 hour.

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