• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Country-Style Turkey Sausage

    Add to MenuAdd to Calendar

    Source: cooksrecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 slightly beaten large egg white

    2. 1/4 cup finely chopped onion

    3. 1/4 cup finely snipped dried apples or 1/2 cup finely chopped fresh apple

    4. 3 tablespoons quick-cooking oats

    5. 3 tablespoons snipped fresh parsley

    6. 1/2 teaspoon salt

    7. 1/2 teaspoon ground sage

    8. 1/4 teaspoon ground nutmeg

    9. 1/4 teaspoon ground black pepper Dash ground red pepper

    10. 8 ounces lean ground turkey breast

    Instructions Jump to Ingredients ↑

    1. Lightly coat an unheated large skillet with cooking spray; set aside. Combine egg white, onion, apples, oats, parsley, salt, sage, nutmeg, black pepper, and ground red pepper in a medium bowl. Add turkey; mix well. Shape mixture into eight 2-inch-diameter patties. Heat skillet over medium heat. Cook patties 10 to 12 minutes or until meat is no longer pink and juices run clear, turning once. Drain off fat.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback