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Ingredients Jump to Instructions ↓

  1. 1 1/2 cup canned pumpkin

  2. 1/2 cup sugar

  3. 1 Tbsp. cinnamon

  4. 1 1/2 tsp. salt

  5. 2 tsp. ginger

  6. 2 Tbsp. molasses

  7. 1 1/4 cup milk

  8. 2 Tbsp. melted butter

  9. 2 eggs, separated 9-inch pie shell

Instructions Jump to Ingredients ↑

  1. Combine first 8 ingredients; add to beaten egg yolks. Fold in beaten egg whites. Pour into pie shell. Bake at 400 degrees for 45 minutes to 1 hour or until filling is set.

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