• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Fettuccine With Shrimp And Snowpeas

    Add to MenuAdd to Calendar

    Source: www.allpastarecipes.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 lb. fettuccine or other pasta

    2. 1 Tbsp. olive oil

    3. 4 cloves garlic, minced

    4. 1 lb. medium shrimp, peeled, deveined, thawed if frozen

    5. 3/4 lb. snowpeas

    6. 2 Tbsps. packaged pesto sauce

    7. 2 Tbsps. grated Parmesan cheese

    Instructions Jump to Ingredients ↑

    1. Cook fettuccine in boiling salted water until al dente. Drain pasta and keep warm. While pasta is cooking, heat oil in a heavy nonstick skillet over medium high heat. Sauté garlic, shrimp and snowpeas 3-4 minutes stirring frequently, until shrimp are pink and cooked throughout. Stir in pesto and salt and pepper to taste. Combine shrimp and snowpeas mixture with pasta in a serving bowl. Serve with Parmesan.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback