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Ingredients Jump to Instructions ↓

  1. 2 lb Round steak

  2. 1/4 c Flour

  3. 1/2 ts Salt

  4. 1/4 ts Pepper

  5. 2 Onions

  6. 1 tb Worchestershire sauce

  7. 1 ts Curry powder

  8. 1 ts Molasses

  9. 1/2 ts Powdered ginger

  10. 1 c Water

  11. 1 c Sour cream

  12. 2 tb Horseradish sauce

Instructions Jump to Ingredients ↑

  1. Combine flour, salt and pepper.

  2. Cut round steak into cubes.

  3. Toss meat cubes with flour mixture.

  4. Brown in a little hot oil.

  5. Put in crockpot, add sliced onions, Worchest.

  6. sauce, curry, molasses, ginger and water.

  7. Cover and slow cook 6 hours.

  8. Just before serving add sour cream mixed with horseradish.

  9. Serve with rice, peas and cottage cheese/pear salad.

  10. Posted By Sam Waring

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