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  1. -- Recipe via Meal-Master (tm) v8.02

  2. Title: CHEESEBURGERS

  3. Categories: Main dish, Meats, Cheese/eggs, Microwave

  4. Yield: 6 servings

  5. 1 1/2 lb Lean ground beef

  6. Salt

  7. Brown bouquet sauce (opt)

  8. Water

  9. 6 Hamburger buns

  10. 6 sl Cheese

  11. 1. Form beef into 6 patties about 1/2-inch thick. 2. Sprinkle with salt and 1-to-

  12. 1 mixture of brown bouquet sauce and water, if a

  13. deep brown color is desired. 3. Arrange patties in a circle in a paper

  14. towel-lined, shallow, heat resistant, non-metallic baking dish. Do not

  15. place any patties in the center of the circle. Heat, covered with paper

  16. 5 minutes. Turn patties over.

  17. 4. Brush again

  18. with brown bouquet mixture if desired. 5. Heat, uncovered, an additional

  19. 1 to 2 minutes for medium

  20. 6. Place

  21. 1 patty on each hamburger bun and top each hamburger

  22. with a slice of cheese. Arrange hamburgers on a heat-resistant non-metallic

  23. serving platter and heat, uncovered, in Microwave Oven 2 minutes or until

  24. cheese is melted. --

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