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Winter Crisp (5.5 Points)

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/2 cup 99g / 3 1/2oz Sugar

    2. 3 tablespoons 45ml All-purpose flour

    3. 1 teaspoon 5ml Lemon peel - grated

    4. 5 cups 1185ml Apples - unpeeled, sliced

    5. 1 cup 93g / 3 1/3oz Cranberries **TOPPING**

    6. 2/3 cup 41g / 1.4oz Rolled oats

    7. 1/3 cup 53g / 1.9oz Packed brown sugar

    8. 1/4 cup 15g / 1/2oz Whole wheat or all-purpose flour

    9. 2 teaspoons 10ml Cinnamon

    10. 3 tablespoons 45ml Soft margarine - melted

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions 1. Filling: In a medium bowl, combine sugar, flour, and lemon peel;mix well. Add apples and cranberries;stir to mix. Spoon into a 6 -cup baking dish.

    2. Topping: In a small bowl, combine oats, brown sugar, flour, and cinnamon. Add melted margarine; stir to mix. Sprinkle topping over filling.

    3. Bake in a 375 degree F oven for 40-50 minutes or until filling is bubbly and top is brown. Serve warm or at room temperature. Nutritional information per serving: 284 calories; 6 grams of fat; 1 gram of saturated fat; 54 grams carbohydrate; 3 grams of protein; 0 mgs. cholesterol; 56 mgs. sodium; 5 grams of dietary fiber MC Formatted by Donna (skywkn@gte.net) & posted to AllPointedRecipes

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