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Ingredients Jump to Instructions ↓

  1. 1 1/2 cups Original Bisquick® mix

  2. 1/2 cup cornmeal

  3. 1 cup milk

  4. 2 eggs

  5. 1/2 cup shredded Monterey Jack cheese (2 oz)

  6. 1/2 cup Green Giant® Valley Fresh Steamers™ Niblets® frozen corn, thawed, drained

  7. 1/4 cup Old El Paso® chopped green chiles (from 4 1/2-oz can)

  8. 1 teaspoon chili powder

  9. Sour cream, if desired

  10. Old El Paso® Thick 'n Chunky salsa, if desired

  11. Shredded lettuce, if desired

  12. Sliced ripe olives, if desired

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