Fruited Beef Curry Casserole

Title: Fruited Beef Curry Casserole

Categories: Beef Meats Fruits Servings: 8

2 lb Lean Ground Beef

1 ea Lg. Onion, Chopped

1 ea Med. Green Pepper, Chopped

2 T Cooking Oil

1 ea Slice Whole Wheat Bread

1 c Milk

2 ea Large Eggs

1 ea Lg. Apple, Chopped

1 c Chopped Dried Apricots

2 T Curry Powder

1 t Salt

1/2 t Pepper

1 x Curry Condiments Cook onion and green pepper in oil in large frying-pan until onion is

transparent. Add ground beef and brown lightly. Pour off drippings.

Soak bread in milk. Add eggs, apple, apricots, curry powder, salt and pepper to beef. Add bread and milk. Mix well. Place in 2-qt oven-proof

casserole; bake in a moderate oven (350 degrees F.) for 45 minutes. Serve

with curry condiments such as chutney, raisins, shredded coconut and sunflower seeds. --