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Cabbage Salad

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 1/2 pounds green or Savoy cabbage --

    2. 1 medium finely shredded 1 medium onion -- grated

    3. 2 tablespoons chopped fresh parsley

    4. 1/3 cup olive oil -- to taste

    5. 3 tablespoons wine vinegar -- to taste

    6. 1 teaspoon sugar salt and freshly ground pepper -- to taste

    7. 1 green bell pepper -- for garnish seeded -- deribbed, and cut -- in thin rings

    Instructions Jump to Ingredients ↑

    1. Preparation : In a large salad bowl, combine cabbage, onion, and parsley. In a small bowl whisk together oil, vinegar, sugar, salt, and ground pepper. Pour dressing over cabbage and toss until thoroughly coated. Arrange bell pepper rings on top. Cover and chill before serving.

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