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Scrambled Eggs With Curry And Chicken Liver Recipe

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Source: recipes.lovetoknow.comReport recipe

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Ingredients Jump to Instructions ↓

12 eggs, beaten
1 cup chicken liver, diced
1 tablespoon curry powder
3 tablespoons butter Seasonings to taste

Instructions Jump to Ingredients ↑

Instructions Put butter in frying pan and heat. When foaming, quickly fry the chicken liver in it for about 2 minutes, stirring all the time. Sprinkle with the curry powder and seasonings. Scramble the eggs. Add scrambled eggs to the chicken liver mixture and serve. .

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