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Ingredients Jump to Instructions ↓

  1. 2 cups sugar

  2. 2 sq. chocolate -- (2 to 3)

  3. 1 tablespoon butter

  4. 2/3 cup light cream -- (milk will work)

  5. 2 tablespoons corn syrup

  6. 1 pinch salt

Instructions Jump to Ingredients ↑

  1. Preparation : Combine in heavy pan. Stir over low heat until sugar dissolves. Continue to cook until a little dropped in cold water forms a soft ball. Remove from heat, add 1/2 teaspoon vanilla. Beat until thick and creamy. Put in a shallow pan.

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