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Ingredients Jump to Instructions ↓

  1. 5 oz unsweetened baking chocolate

  2. 2/3 cup butter or margarine

  3. 1 3/4 cups sugar

  4. 2 teaspoons vanilla

  5. 3 eggs

  6. 1 cup Gold Medal® all-purpose flour

  7. 1 cup chopped nuts

  8. 1 cup semisweet chocolate chips (6 oz)

  9. 1 container (1 lb) Betty Crocker® Rich & Creamy chocolate frosting

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