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Ingredients Jump to Instructions ↓

  1. For the filling

  2. 2 ounces palm sugar

  3. For the dough

  4. 1 small sweet potato (about 1/2 pound)

  5. 1 1/4 cups sweet glutinous rice flour

  6. 1 teaspoon vanilla extract

  7. 3 tablespoons water, if needed to moisten the dough

  8. For serving

  9. 1 cup freshly grated coconut, plain or toasted

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