• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Mini Pancakes with Strawberry-Banana Topping

  • 4minutes

Add to MenuAdd to Calendar

Source: www.hungryjack.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates
VitaminsB6

Ingredients Jump to Instructions ↓

  1. 2 cups sliced fresh strawberries

  2. 1 cup sliced bananas

  3. 1/2 cup Hungry Jack ® Original Syrup

  4. 2 cups Hungry Jack ® Complete Buttermilk Pancake & Waffle Mix (Just Add Water)

  5. 1 1/2 cups water

  6. 3/4 cup miniature semi-sweet chocolate chips

  7. Crisco ® Original No-Stick Cooking Spray

Instructions Jump to Ingredients ↑

  1. MIX strawberries, bananas and syrup until well combined. Set aside.

  2. COMBINE pancake mix, water and chocolate chips. Stir just until large lumps disappear.

  3. HEAT skillet over medium-high heat or griddle to 375ºF. Spray with no-stick cooking spray. Pour 1 tablespoon batter for each pancake onto heated pan or griddle to form mini pancakes. Cook 1 to 1 1/2 minutes on each side or until golden brown. Serve pancakes topped with fruit mixture.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback