Applesauce Oat Bran Muffins

Title: APPLESAUCE OAT BRAN MUFFINS

Categories: Breads, Muffins

Yield: 12 servings

1 c All purpose flour

1 c Oat bran

1/4 c Packed brown sugar

4 ts Baking powder

1 ts Ground cinnamon or pumpkin

Pie spice

1/2 c Unsweetened applesauce

1/2 c Water

1/4 c Vegetable oil

2 lg Egg whites

Place flour, oat bran, brown sugar, baking powder, and cinnamon or pumpkin pie spice in bowl and mix well at low speed. In a separate

bowl combine the applesauce, water, oil, and egg whites and beat with

a fork to blend. Add applesauce mixture to flour mixture and mix at

medium speed only until all flour is moistened. Grease muffin tins

with margarine or line with paper cups. Fill muffin tins 1/2 full

400 F for about 20 minutes, or until muffins are browned

and spring back when touched in the center. Serve hot, if possible. --