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Cheesecake Brownies

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 42A-- 18 1/4 oz German chocolate cake mix

    2. 1 Egg; beat

    3. 1/2 c Butter or margarine; melt

    4. 1 c Nuts; chop TOPPING

    5. 8 oz Cream cheese; soft

    6. 1 c Sugar

    7. 2 Eggs; beat

    8. 1 ts Vanilla extract

    Instructions Jump to Ingredients ↑

    1. In a mixing bowl, combine cake mix, egg, butter and nuts; mix well. Press into a greased 13x9 baking pan; set aside. Combine topping ingredients in another bowl and beat until smooth. Carefully spread over batter. Bake at 350~ for 30 to 35 minutes or until golden brown. Cool on a wire rack. Store in the fridge. Source: Taste of Home. --

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