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Poppyseed Poundcake Muffins

  • 12servings

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Source: www.hungrymonster.comReport recipe

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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 cups Flour

  3. 1/2 cup Butter

  4. 1 teaspoon Poppyseeds

  5. 2 Eggs

  6. 1/2 teaspoon Salt

  7. 1 cup Yogurt -- -- plain

  8. 1/4 teaspoon Baking soda

  9. 1 teaspoon Vanilla

  10. 1 cup Sugar

Instructions Jump to Ingredients ↑

  1. In a small bowl, stir together flour, poppyseeds, salt and baking soda. In large bowl, cream together sugar and butter. Beat in eggs, one at a time. Beat in yogurt and vanilla until well blended. Stir in flour mixture until moistened toroughly. Spoon bat

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