Ingredients Jump to Instructions ↓

  1. 5 md Bananas

  2. 1 tb Margarine or butter

  3. 1/3c Orange juice

  4. 1 tb Lemon juice

  5. 3 tb Brown sugar, packed

  6. 3/4c Shredded coconut

Instructions Jump to Ingredients ↑

  1. + Directions : Heat oven to 375F. Cut bananas crosswise into halves. Cut each half lengthwise into halves and arrange in greased 9-inch pie plate. Dot with margarine and drizzle with orange and lemon juices. Sprinkle with brown sugar and coconut. Bake until coconut is golden, 8 to 10 minutes.


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