Ingredients Jump to Instructions ↓

  1. 1 cup water

  2. 1/2 cup basmati rice, uncooked

  3. 1 1/2 cups milk

  4. 1 (9-ounce) jar CROSSE & BLACKWELL Apple Curry Chutney

  5. 1/4 cup golden raisins

  6. 2 tablespoons chopped pistachio nuts, chopped

Instructions Jump to Ingredients ↑

  1. Combine water and rice in medium saucepan; bring to a boil. Reduce heat to low; cover. Cook for 8 minutes. Stir in milk; increase heat to medium. Uncover; stirring occasionally, for 15 minutes. Reduce heat to low; stir in chutney and raisins. Cook, stirring constantly, for 5 minutes. Sprinkle with nuts before serving. Pudding can be served warm or cold.


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