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Ingredients Jump to Instructions ↓

  1. - G. Granaroli XBRG76A 1/4 c Olive oil

  2. 1/4 Stick butter

  3. 3 tb Chopped garlic

  4. 2 tb Fresh chopped parsley

  5. 1/2 c White wine

  6. Salt and pepper to taste 16 oz Thin spaghetti- cooked

  7. -according to dir. Gratd cheese for serving

  8. 5 min on low. Add wine and simmer for 5 min. Toss with pasta and garnish with parsley. Serve hot with grated cheese on the side. Serve with crusty bread and salad.

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