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Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, softened

  2. 1/4 cup shortening

  3. 1-1/4 cups sugar, divided

  4. 1 egg

  5. 1/4 cup molasses

  6. 1/2 teaspoon grated orange peel

  7. 2 cups all-purpose flour

  8. 2 teaspoons baking soda

  9. 1/2 teaspoon salt

  10. 1/2 teaspoon ground ginger

  11. 1/2 teaspoon ground cinnamon

  12. 1/4 teaspoon ground cloves

Instructions Jump to Ingredients ↑

  1. In a large bowl, cream the butter, shortening and 1 cup sugar until light and fluffy. Beat in egg, molasses and orange peel. Combine the dry ingredients; gradually add to creamed mixture and mix well. Roll into 1-1/4-in. balls, then in remaining sugar. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-12 minutes or until edges are firm and surface cracks. Remove to wire racks to cool. Yield: 5-1/2 dozen.

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