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Ingredients Jump to Instructions ↓

  1. 4 ounces cream cheese

  2. 1/4 cup butter, softened

  3. 1 cup confectioners' sugar

  4. 2 tablespoons lemon juice

  5. 2 1/4 cups confectioners' sugar

  6. 4 drops yellow food coloring

Instructions Jump to Ingredients ↑

  1. Beat cream cheese and butter in a bowl until combined. Beat in powdered sugar and lemon juice.

  2. Beat in 2-1/4 to 2-1/2 cups more of powdered sugar till frosting is of spreading consistency. Stir in a few drops of yellow food coloring.

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