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Ingredients Jump to Instructions ↓

  1. 1 8 1/2 oz can artichoke hearts, chopped and drained

  2. 1 cup mayonnaise

  3. 1 cup grated Parmesan cheese

Instructions Jump to Ingredients ↑

  1. Thoroughly mix all ingredients and bake at 350° for 20 minutes. Serve hot with crackers.

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