Peanut Butter Snow Balls

In a bowl stir together peanut butter and butter.

Gradually add powdered sugar, stirring until well combined.

Shape mixture into 1 inch balls and place on waxed paper.

Let stand 20 minutes or until dry.

In a saucepan cook and stir candy coating over low heat until melted and smooth.

Cool slightly.

Dip balls, one at a time into coating.

Allow excess coating to drip off.

Place balls on waxed paper; let stand until firm.

Store tightly covered in refrigerator.