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Blueberry-Lavender Ice Cream

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Source: www.goodhousekeeping.comReport recipe

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Ingredients Jump to Instructions ↓

Ingredients U.S. Metric Conversion chart 3 cup(s) heavy cream 1 cup(s) whole milk 1 tablespoon(s) dried lavender flowers 8 large egg yolks 1/2 cup(s) sugar 1 1/2 teaspoon(s) vanilla extract 1 cup(s) blueberries

Instructions Jump to Ingredients ↑

Charles Maraia

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