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Ingredients Jump to Instructions ↓

  1. 8 oz 227g Cream cheese - softened

  2. 2 cups 474ml Prepared Carroll Shelby's original Texas Brand chili mix

  3. 1 Green chiles - chopped, drained

  4. 1 Black olives - chopped, drained

  5. 2 tablespoons 30ml Green onions - chopped

  6. 1 cup 146g / 5.1oz Velvettea Mexican shredded cheese

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Spread cream cheese over bottom of 9" pie plate. Layer remaining ingredients over cream cheese. Microwave on HIGH (100%) 5 to 7 minutes or until thoroughly heated. Serve with tortilla chips.,

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