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Ingredients Jump to Instructions ↓

  1. 1 pint strawberries, hulled and sliced

  2. 1 nectarine, pitted and sliced

  3. 1 pear, cored and sliced

  4. 1 1/2 cups small seedless green grapes

  5. 2 cups white wine

  6. 1 pomegranate, halved, seeds extracted

Instructions Jump to Ingredients ↑

  1. Combine strawberries, nectarine, pear and grapes in a medium bowl. Pour in white wine. Marinate for several hours in the refrigerator. Serve in small bowls, garnished with pomegranate seeds.

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