Apricot Dreams

Title: Apricot Dreams

Categories: Cookies

Yield: 1 servings

1 1/4 c Flour

1/4 c Sugar

1 1/2 ts Baking powder

1/4 ts Salt

1/2 c Butter or margarine;

1 3 oz. packag cream cheese

-- softened 1/2 c Flaked coconut

1/2 c Apricot preserves

Frosting

1 c Powdered sugar

1/4 c Apricot preserves

1 tb Butter or margarine;

-softened

Recipe by: Maureen Sullivan

Preheat oven to 350. Combine flour, sugar, baking powder andsalt in food

processor. Pulse in butter and cream cheese until mixture is crumbly. Add

coconut and 1/2 cup of preserves. Blend until just moistened. Be careful

not to over mix batter. Cookies should be light and and airy. Drop by

rounded teaspoonfuls onto ungreased cookie sheets. Bake for 15-18 minutes.

Makes about 3 dozen. Frosting: In a small bowl, combine powdered sugar,

preserves and butter. Spread on cookies after they have cooled. --