Ingredients Jump to Instructions ↓

  1. 1 (19.8 ounce) package brownie mix

  2. 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened

  3. 1/3 cup sugar

  4. 1 egg

  5. 1/2 teaspoon vanilla

Instructions Jump to Ingredients ↑

  1. Heat oven to 350 degrees F. Prepare brownie batter as directed on package; spread into greased 13x9-inch pan. Beat cream cheese with mixer until creamy. Add sugar, egg and vanilla; mix well. Drop by tablespoonfuls over brownie batter; swirl with knife. Bake 35 to 40 min. or until cream cheese mixture is lightly browned. Cool completely before cutting to serve. Keep refrigerated.


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