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Cranberry-Orange Bread

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    Source: www.allbreadrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 2 c. sifted all-purpose flour

    2. 3/4 c. sugar

    3. 1 1/2 tsp. baking powder

    4. 1 tsp. salt

    5. 1/2 tsp. soda

    6. 1 c. chopped cranberries

    7. 1/2 c. chopped nuts

    8. 1 tbsp. grated orange peel

    9. 1 egg, beaten

    10. 3/4 c. orange juice

    11. 3 tbsp. oil

    Instructions Jump to Ingredients ↑

    1. Combine first five ingredients. Stir in cranberries, nuts and orange peel.

    2. In separate bowl beat together egg, orange juice and oil. Add to dry ingredients, stirring just until moistened.

    3. Bake in greased 9 1/2 x 5 x 3 inch loaf pan 50 minutes or until done at 350 degrees. Remove from pan and cool on rack.

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