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Ingredients Jump to Instructions ↓

  1. 2 (1 ounce) squares unsweetened chocolate

  2. 1 (14 ounce) can sweetened condensed milk

  3. 1 pinch salt

  4. 1 tablespoon water

  5. 1/2 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. In heavy saucepan, over medium heat, melt chocolate with sweetened condensed milk and salt. Cook and stir until it thickens, about 10 minutes.

  2. Remove from heat. Stir in water; cool. Stir in vanilla. Store at room temperature.

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