• 6servings
  • 30minutes
  • 515calories

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3 tablespoons shredded Parmesan cheese

  2. 1 garlic clove, minced

  3. 1 pound lean ground turkey

  4. 1/2 pound Italian turkey sausage links, casings removed

  5. 6 hamburger buns, split

  6. 3 tablespoons olive oil

  7. 6 tablespoons prepared pesto

  8. 6 ounces fresh mozzarella cheese, sliced

  9. 6 lettuce leaves

  10. 6 slices tomato

  11. 1/4 cup thinly sliced fresh basil leaves

Instructions Jump to Ingredients ↑

  1. Tasty Italian Burgers Recipe photo by Taste of Home In a large bowl, combine Parmesan cheese and garlic. Crumble turkey and turkey sausage over mixture and mix well. Shape into six patties.

  2. Grill burgers, covered, over medium heat or broil 4 in. from the heat for 5-8 minutes on each side or until a thermometer reads 165° and juices run clear.

  3. Brush buns with oil; grill, uncovered, for 1-2 minutes or until toasted. Serve burgers on buns with pesto, mozzarella cheese, lettuce, tomato and basil. Yield: 6 servings.


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