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Apple Butter

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 quarts unsweetened applesauce

    2. 2 pounds granulated sugar

    3. 1 pound brown sugar

    4. 3/4 cup apple cider --spices--

    5. 1/2 teaspoon nutmeg

    6. 1/4 teaspoon allspice

    7. 3/4 teaspoon cloves

    8. 3 teaspoons cinnamon

    Instructions Jump to Ingredients ↑

    1. Preparation : The thicker skinned, late Summer and Fall apples produce a grainier texture that's best for applesauce. Stir applesauce, sugars, and cider together and cook in a slow oven (325F.) for 3 hours, stirring occasionally. Add spices. Return to oven and cook 1 hour more. Apple butter requires long, slow cooking. (Can also be made in a crockpot.

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