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Ingredients Jump to Instructions ↓

  1. 1 lb. sweet Italian sausage, skin removed

  2. 2 cans (32 oz.) whole tomatoes

  3. 3 sm. onions, chopped

  4. 1 can (49 oz.) Swanson's chicken broth

  5. 3/4 c. pasta

  6. Fresh parsley

  7. Spices, to taste - oregano, basil, celery salt, pepper

Instructions Jump to Ingredients ↑

  1. Brown skinned sausage. Add onions and brown. Add broth, tomatoes and other ingredients. Simmer for several hours.

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