Recipe-Finder.com
  • 8servings
  • 5minutes

Rate this recipe:

Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12
MineralsNatrium, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 gallon chicken stock

  2. 1 gallon heavy cream

  3. 1/2 teaspoons freshly grated nutmeg

  4. 3/4 teaspoon gray salt

  5. 2 cups polenta

  6. 2 cups semolina

  7. 2 cups freshly grated fontina cheese

  8. 2 cups freshly grated Parmesan

Comments

882,796
Send feedback