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Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, melted

  2. 2 cups confectioners' sugar

  3. 1 teaspoon vanilla extract

  4. 4 teaspoons hot water

Instructions Jump to Ingredients ↑

  1. Mix butter, powdered sugar and vanilla together. Add teaspoons of hot water until you reach your desired consistency for spreadable icing.

  2. Spread icing over the Sour Cream Cookies.

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