• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Steak soup recipe in the soup category

    Add to MenuAdd to Calendar

    Source: cookingsecrets.orgReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 1/2 pounds lean ground beef

    2. 2 cups diced onions

    3. 1 cup diced carrots

    4. 1 cup diced celery

    5. 1 tablespoon minced garlic (3 cloves)

    6. 3 (14 1/2 ounce) cans chicken broth

    7. 1 (16 ounce) can crushed tomatoes

    8. 2 tablespoons Worcestershire sauce

    9. 1 teaspoon hot pepper sauce

    10. 1/2 teaspoon freshly ground pepper

    11. 1/4 cup butter or margarine

    12. 1/2 cup all-purpose flour

    Instructions Jump to Ingredients ↑

    1. : Brown ground beef in Dutch oven over medium-high heat. Add onions, carrots, celery and garlic. Cook 10 to 12 minutes until vegetables are softened. Add chicken broth, crushed tomatoes, Worcestershire sauce, hot pepper sauce and pepper. Bring to a boil. Reduce heat, cover and simmer 15 minutes. Meanwhile, melt butter or margarine in small saucepan. Stir in flour. Cook over medium-high heat, stirring, until deep brown. Whisk into soup. Cover and simmer 15 minutes more.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback