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Ingredients Jump to Instructions ↓

  1. 1/2 lb Ground beef 

  2. 2 c Hash brown potatoes

  3. 1/2 c Chopped onions 

  4. 4 Eggs Cooking oil 

  5. 1 c Grated longhorn cheese Salt and pepper

Instructions Jump to Ingredients ↑

  1. Crumble beef into skillet; brown in cooking oil. Add onions and potatoes, mixing well. Season to taste. Cook until onions are transparent and potatoes are brown. Stir frequently. beat eggs and mix with grated cheese. Smooth meat and potato mixture in pan, pressing down gently. Pour egg and cheese mixture over top and cover. Cook until eggs are firm. —– Archive January 2010 December 2009 July 2009 June 2009 April 2009 March 2009 December 2008 November 2008 October 2008 September 2008 August 2008 July 2008 June 2008

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