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Ingredients Jump to Instructions ↓

  1. 4- Steaks (your favorite cut)

  2. 1 cup Ott's Famous "The Red" Dressing Trader Joe's

  3. 21 Season Salute and Rub TM, Red Monkey Savory Steak Rub TM, or your favorite rub/seasoning and rub Ste

Instructions Jump to Ingredients ↑

  1. Preparation Take your favorite cut of steak and wash it and pat dry. Then take Trader Joe's 21 Season Salute and Rub, Red Monkey Savory Steak Rub, or your favorite rub/seasoning and rub down both sides of steak. Take a gallon size storage bag and put the steak in bag then pour Ott's Famous "The Red" Dressing over steaks and seal, let steaks marinate for 3-4 hrs. Preheat Grill to desired temperature 400-500 we recommend. Remove steaks from bag. Place steaks on grill and cook steaks to preferred tenderness, flip after first 2 mins, see below. Remove steaks from grill and wrap in foil for 10 minutes. Then serve and enjoy! Rare - internal temp is 125 (about 2 1/2 min) Medium - internal temp is 135 (about 3 min) Well-done - internal temp is 155 (about 4 min)

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