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Grilled Mushrooms with Cheese

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    Source: www.allfood.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids
    VitaminsB2, B3, B9, B12, C, P
    MineralsCopper, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt

    Ingredients Jump to Instructions ↓

    1. 3 slices bacon

    2. 8 ounces fresh mushrooms, sliced

    3. 6 slices white toast

    4. 3 tablespoons mayonnaise

    5. 1 medium onion, sliced in rings

    6. 1 cup shredded Cheddar cheese

    Instructions Jump to Ingredients ↑

    1. Preheat oven to 375 degrees F. In a medium skillet, fry bacon until crisp, drain on paper towels and crumble. Pour off all but 3 tablespoons of bacon drippings, add mushrooms, saute until golden, about 2 minutes.

    2. Spread toast with mayonnaise, top with mushrooms, crumbled bacon, onion rings and Cheddar. Bake about 8 minutes or until cheese is melted.

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