Ingredients Jump to Instructions ↓

  1. 2 ripe avocados

  2. 1/4 cup onion, finely chopped

  3. 2 small tomatoes, diced

  4. 2 small chili pappers, diced

  5. 1 Tbsp. white vinegar Salt Pepper Garlic powder Tabasco

  6. 1/4 pint sour cream

Instructions Jump to Ingredients ↑

  1. Cut avocado in half & take out pit. Spoon out & mash with a fork. Mix onion, tomatos, peppers and vinegar with avocados; blend well. Add salt, pepper, garlic powder and Tabasco to taste. Bleand in sour cream. Chill. Serve with tortilla chips.


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