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Ingredients Jump to Instructions ↓

  1. 14 3/4 cn Chicken broth,reduced-sodium

  2. 1 c Water

  3. 1 c Orzo pasta

  4. 1 ts Dried leaf basil,crumbled

  5. 1 ts Grated lemon rind

Instructions Jump to Ingredients ↑

  1. Bring chicken broth and water to boiling in medium-size saucepan. Stir in orzo, basil and lemon. Return to boiling. Lower heat and simmer 10 minutes or until tender. Remove from heat and serve.

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