• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Hot Buttered Rum

  • 10minutes

Add to MenuAdd to Calendar

Source: www.foodnetwork.comReport recipe

Rate this recipe:

Ingredients Jump to Instructions ↓

  1. 2/3 cup packed dark brown sugar

  2. 1/2 cup (1 stick) unsalted butter, room temperature

  3. 1/4 cup honey

  4. 1/2 teaspoon ground cinnamon

  5. 1/4 teaspoon ground nutmeg

  6. 1/8 teaspoon ground cloves Pinch salt

  7. 3/4 cup spiced rum

  8. 2 cups boiling water

  9. 4 sticks cinnamon , for garnish

Instructions Jump to Ingredients ↑

  1. Using an electric mixer , beat the brown sugar, butter, honey, cinnamon, nutmeg , cloves, and salt in a medium bowl until blended and smooth. Transfer the mixture to a 4-cup (or larger) measuring cup. Add the rum and then 2 cups of boiling water. Stir until the butter mixture dissolves. Divide the buttered rum among 4 mugs. Garnish with the cinnamon sticks and serve.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback