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Salmon Pâté

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Source: www.goodhousekeeping.comReport recipe

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Ingredients Jump to Instructions ↓

1 lemon
1 piece(s) (8-ounce) salmon fillet , skin removed Salt and ground black pepper
2 tablespoon(s) water
8 ounce(s) smoked salmon
3 tablespoon(s) margarine or butter , softened
2 tablespoon(s) Neufchâtel cheese
2 tablespoon(s) chopped fresh chives Toast rounds or unsalted crackers

Instructions Jump to Ingredients ↑

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