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Ingredients Jump to Instructions ↓

  1. 6 oz. spaghetti

  2. 2 tbsp. butter

  3. 2 beaten eggs

  4. 1/3 c. Parmesan cheese

  5. 1 c. Mozzarella cheese

  6. 1 lb. ground beef

  7. 1 c. mushrooms

  8. 2 oz. sliced pepperoni

  9. 1 jar spaghetti sauce

Instructions Jump to Ingredients ↑

  1. Cook spaghetti until tender. Drain and add butter. Stir in beaten eggs and 1/3 cup Parmesan cheese. In a greased 10 inch pie plate form spaghetti mixture into a crust. Sprinkle with Mozzarella cheese. Brown hamburger, mushrooms, pepperoni, and onion. Mix sauce with meat mixture. Put evenly on crust. Cover the edges with foil; sprinkle with 2 tablespoons Parmesan cheese. Bake at 350 degrees for 20 minutes.

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