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Garlic And Chive Bread

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    Source: www.cookingindex.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B2, B3, B6, B9, B12, D
    MineralsSelenium, Zinc, Natrium, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. Large 1 1/2 Lb Loaf

    2. 5 Garlic cloves

    3. 1 tablespoon 15ml Butter

    4. 1 1/4 cups 296ml Milk

    5. 3 cups 187g / 6.6oz Bread flour

    6. 1/3 cup 48g / 1.7oz Grated Parmesan cheese

    7. 2 tablespoons 30ml Snipped fresh chives

    8. 1 tablespoon 15ml Sugar

    9. 3/4 teaspoon 3.8ml Salt

    10. 1 teaspoon 5ml Active Dry Yeast

    Instructions Jump to Ingredients ↑

    1. Saute garlic in butter for 1 minute. Cool. Add all ingredients to machine according to manufacturer's directions. Select "Basic/Specialty" bread setting; crust color as desired.

    2. This recipe yields 1 loaf.

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