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Ingredients Jump to Instructions ↓

  1. Pie crust 1 pk Cream cheese (8oz) softened

  2. 1/3 c Sugar

  3. 1 c Sour cream (1/2 pint)

  4. 2 ts Vanilla

  5. 8 oz Frozen whipped topping thaw

  6. 6 Strawberries for garnish

  7. Beat cream cheese until smooth; gradually beat in sugar. Blend in sour cream and vanilla. Fold in whipped toping (8oz). Blend well and spoon into crust. Chill until set, at least 4 hours.

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