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Ingredients Jump to Instructions ↓

  1. 2 cups All-Bran® Original

  2. 2/3 cup raisins

  3. 1/2 cup chopped nuts

  4. 1 tablespoon margarine or butter

  5. 1/2 cup honey

  6. 1/4 cup peanut butter

  7. 1 teaspoon vanilla

  8. 1/2 teaspoon cinnamon

Instructions Jump to Ingredients ↑

  1. Stir together Kellogg's® All-Bran® cereal, raisins and nuts. Set aside.

  2. In 3-quart saucepan, combine margarine, honey and peanut butter. Stir over medium heat until mixture is well blended. Remove from heat. Stir in vanilla, cinnamon and cereal mixture.

  3. Press mixture into 9 x 9 x 2-inch pan coated with cooking spray. Cut into 20 bars when cooled. Store covered, in refrigerator.

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