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Oyster Ceviche in the Shell with Popcorn

  • 3servings
  • 20minutes

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Source: www.foodnetwork.comReport recipe

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, C, P
MineralsNatrium, Silicon, Magnesium, Sulfur, Chlorine

Ingredients Jump to Instructions ↓

  1. 1 1/2 cups popped popcorn

  2. 1 red onion, minced

  3. 1 celery rib, minced

  4. 1 tablespoon minced ginger

  5. 1/4 quarter habanero, minced

  6. 4 lemons, juiced

  7. 4 limes, juiced

  8. 2 tablespoons chopped cilantro Salt and pepper

  9. 12 oysters , fresh, shucked just as guests are arriving, kept very cold

Instructions Jump to Ingredients ↑

  1. Pop your favorite popcorn right before party (no butter just salted).

  2. Combine the onion, celery, ginger, chile, and citrus juice with cilantro . Season with salt and pepper.

  3. Right before serving, top each oyster with ceviche mix and serve with a big bowl of just popped popcorn

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